GREENBAR DISTILLERY ORGANIC SPIRITS + RTDs
AT GREENBAR DISTILLERY, WE MAKE SPIRITS A LITTLE DIFFERENTLY FROM MOST.
We start by imagining a better version of familiar spirits — whiskey with new flavors that no one has ever tasted, gin so rich that it doesn’t get lost in Negronis, liqueurs that add vibrant flavors to drinks without drowning them in sugar and amari that reflect the character of California’s nature and culture. Our goal is always the same: bring something new and meaningful to the craft spirits conversation and leave our customers delighted.
Being located in LA’s Arts District, surrounded by cutting-edge startups, genre-bending chefs and a free-flowing mix of fine and street art, we feel free to pursue our goals through whichever path gets us there.
Sometimes, this means bringing back historical techniques. At other times, it means inventing new methods, like a whole new production system to scale up old-world infusions to make flavorful spirits using food, not fake flavors, no matter how big our batches get. Lately, we’ve been making a new kind of whiskey using more of the forest than any other distillery by treating wood like an ingredient, not just a barrel, by building giant barrels and inserting house-toasted staves of five non-traditional trees for our Single Malt whiskey.
Whatever path we take, we taste each production batch every other day. Because we use real ingredients, this is the best way we know to guide the flavor forward. We do all this to achieve spirits that taste full, saturated with flavor, yet clean.
We do this because you deserve tastier spirits.
EXPLORE GREENBAR DISTILLERY RTDs + SPIRITS
Real Depth & Complexity: All the flavor. None of the buzz. Enjoy our craft take on non-alcoholic cocktails: the classic bitters & soda, gin & tonic and rum & cola
Refined & Fun: These meticulously balanced drinks mean no compromises when you take your drinks on the go.
Undated Italian Classic: Bubbly, slightly sweet with backbone, this hibiscus spritz is a treat.
Juicy & Fresh: Greenbar liqueurs brings vivid California flavors to your cocktails without making your drinks overly sweet.
Floral & Bitter: Taste California’s coastal terroir truly original amaro that focus on flowers.
Deep & Decadent: Greenbar Single Malt whiskey brings exciting new flavors to whiskey lovers by incorporating six kinds of woods in maturation.
Velvety & Vibrant: Greenbar vodkas unite American wheat and California produce for the perfect building blocks for cocktails with true to life flavors.
Complex & Smooth: IXÁ rewards with immense flavor but no burn. Reposado and añejo sit in new American oak and ex rye casks for added spice.
Supple & Rich: Greenbar Silver rum marries notes of tropical fruit and fresh cut grass for livelier cocktails. Spiced adds instant depth with baking spices and orange.
Powerful & Refined: add rich layers of aroma and finish to drinks and dessert with these finely tuned bitters.
